by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian PrawnsServes: 4Prep time: 30 minutesChill time: 2 hours Ingredients 4 leaves of gelatine400 ml thickened cream200 g hot smoked trout 600 g cooked peeled prawns 2 tablespoons lemon juice 3 tablespoons chopped dill 3...
