by Great Australian Seafood | Nov 4, 2020 | Prawns
Created by: Love Australian PrawnsServes: 4Prep Time: 40 minutesCook Time: 35 minutes Ingredients 24 extra large green Australian prawnsOlive oil for brushing Garlic Parsley Butter 180 g butter, softened 2 tablespoons finely chopped parsley1 teaspoon crushed red...
by Great Australian Seafood | Nov 4, 2020 | Prawns, Pasta
Created by: Love Australian PrawnsPrep time: 30 minutesCook time: 20 minutes Ingredients 20 small green Australian prawns, peeled and chopped 2 teaspoons chopped tarragon 2 teaspoons chopped chervil, extra to serve¼ cup crème fraiche 16 gow gee...
by Great Australian Seafood | Oct 20, 2020 | Cuttlefish, Entertaining Recipes
Created by: Sydney Seafood School at Sydney Fish MarketServes: 4 (entree) This Spanish-style dish, with a lovely smoky note from the smoked paprika, makes a great entrée, main course or tapas dish. Ingredients 2 tbsp extra virgin olive oil1 red capsicum, finely...
