by Great Australian Seafood | Oct 20, 2020 | Salmon, Fish, Bonito, Kingfish, Mackerel, Weeknight Recipes
Created by: Sydney Fish MarketServes: 6 (entree) This garlic marinade is great with all sorts of seafood, including fish fillets, prawns, octopus or squid, which can then just be barbecued or pan-fried without being skewered. The kebabs also make a delicious snack...
by Great Australian Seafood | Oct 20, 2020 | Cuttlefish, Entertaining Recipes
Created by: Sydney Seafood School at Sydney Fish MarketServes: 4 (entree) This Spanish-style dish, with a lovely smoky note from the smoked paprika, makes a great entrée, main course or tapas dish. Ingredients 2 tbsp extra virgin olive oil1 red capsicum, finely...
by Great Australian Seafood | Sep 3, 2020 | Kingfish, Weeknight Recipes, Entertaining Recipes, Curry, Pasta
Created by: Spencer Gulf Hiramasa KingfishServes: 4
by Great Australian Seafood | Aug 3, 2020 | Kingfish, Weeknight Recipes, Entertaining Recipes
Created by: Spencer Gulf Hiramasa KingfishServes: 4
by Great Australian Seafood | Aug 2, 2020 | Kingfish, Weeknight Recipes, Entertaining Recipes
Created by: Spencer Gulf Hiramasa KingfishServes: 2
