Created by: Love Australian Prawns
Serves: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients
- 150 g good quality mayonnaise
- ½ teaspoon smoked paprika
- Finely grated rind and juice of ½ lemon
- 1 tablespoon olive oil
- 8 bacon rashers, rind removed
- 12 green prawns, peeled and cleaned
- 12 slices wholemeal and white bread
- 2 ripe tomatoes, sliced
- 6 baby cos leaves, shredded
- Potato crisps, to serve
For the complete recipe from Love Australian Prawns, click here.