by Great Australian Seafood | Oct 20, 2020 | Salmon, Fish, Bonito, Kingfish, Mackerel, Weeknight Recipes
Created by: Sydney Fish MarketServes: 6 (entree) This garlic marinade is great with all sorts of seafood, including fish fillets, prawns, octopus or squid, which can then just be barbecued or pan-fried without being skewered. The kebabs also make a delicious snack...